- Gluten-Free - Spicy - Vegan Option - Revolution Recommendation
Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness.
Mild, Hot, Honey BBQ, Garlic Parmesan, Southwest Sticky, Teriyaki Zing, Sriracha Honey, grilled Cajun or grilled Old Bay dry rub.
Tortilla chips piled high with house-made chili, queso, shredded lettuce, Pico de Gallo, jalapenos, and sour cream.- $11.99
Potato skins filled with our house-made cheesy garlic mashed potatoes topped with green onions, bacon and cheddar jack cheese. - $9.99
Crispy dill pickle chips served with house made Chipotle ranch.- $9.99
Shrimp tossed in our signature Bangin' sauce served inside potato skins. - $9.99
Soft pretzel nuggets served with our homemade queso dipping sauce - $9.99
Three mushrooms stuffed with a trio crab filling and diced peppers.- $9.99
House-made marinara sauce, fresh sliced mozzarella topped with Basil. - $11.99
Chili, queso, Pico de Gallo, red onions and shredded cheddar jack cheese. - $12.99
Diced chicken tossed in hot sause, topped with onions, bacon, cheddar jack cheese, drizzled with ranch sauce. - $13.99
House-made marinara sauce, sliced steak, tomato, onions, bell peppers, mushrooms and banana peppers.- $13.99
Mixed greens, tomatoes, cucumbers, onions, and croutons, served with your choice of dressing.
Grilled Chicken, hearts of Romaine, croutons and Parmesan cheese tossed in a Caesar dressing.
Hearts of palm, artichokes, capers, basil, sliced tomatoes, and mozzarella drizzled with balsamic glaze.
Toasted whole-grain bread stacked high with turkey, ham, bacon, cheddar cheese, lettuce, tomato, and mayo. - $12.99
Fried flour tortilla stuffed with diced chicken tossed in hot sauce, chili, lettuce, tomato and Santa Fe rice topped with queso and Pico de Gallo. - $12.99
Shaved Prime rib layered with corn, rice, lettuce, shredded cheese, sour cream and Pico de Gallo wrapped into a flour tortilla. - $13.99
Shaved steak, bell peppers, banana peppers, lettuce, tomatoes ,onions and provolone cheese. - $12.99
Shaved prime rib with melted provolone cheese served with our traditional Au Jus sauce. - $13.99
Two grilled shrimp tacos served in flour tortillas topped with shredded lettuce, Pico de Gallo and our roasted red pepper dressing. - $11.99
1/2 lb burger, lettuce, tomato, onions, pickle chips and American cheese with our signature Bunker Sauce. - $11.99
Choice of either cheesburger or fried chicken served with lettuce, tomato, pickle chips, and our signature Bunker Sauce. - $11.99
Rev's Award winning 1/2 lb signature burger. A blend of veal, prime rib, red peppers, onions, mushrooms, and jalapenos topped with provolone cheese, crab meat, stuffed shrimp and our bangin' sauce. - $16.99
1/2 lb burger topped with pepper jack cheese, bacon, fried onion straws and Bunker Sauce. - $13.99
House-made black bean burger topped with pepper jack cheese, lettuce, tomato and balsamic glaze. - $13.99
Fettuccine mixed with squash, zucchini, broccoli, grean beans, asparagus and topped with house made marinara and grated Parmesan. Add Chicken for $4 or shrimp for $6 - $13.99
Grilled chicken breast mariniated in a sweet honey Hack mustard glaze served with quinoa and fresh cut vegetable medley. - $14.99
Cheesy grits layered with shrimp, onions, prosciutto, and green peppers tossed in our signature cream sauce. - $16.99
12 oz. Ribeye served with baked potato and fresh cut broccoli. - $17.99
19th HOLE WING CHALLENGE
Ask a team member how you can sign up to try this spicy challenge.
Be the first to know about what's new on tap, on our menu, music, golf & more.